Rc Thermolysin
Thermolysin is a thermostable metalloproteinase that improves the digestion of proteins, owing to its high temperature stability. It is 316 amino acids long, expressed in Bacillus Subtilis. Its optimal activity is at pH 5.0-8.5, while temperature at 65-85 degree Celsius. Thermolysin exerts its protease action by catalyzing the hydrolysis of peptide bonds containing hydrophobic amino acids.
- Limited proteolysis for peptide mapping
- Protein structure and confirmation changes
- Cell and tissue dissociation in regenerative medicine research
- Enzyme activation in biomanufacturing
- Detergent formulation
- 100% AOF
- Zero risk of contamination by adventitious agents
- High purity
- Appearance: Amber coloured solution
- pH: 7 ± 0.5 at 25°C
- Thermolysin activity: >5000 PU/ml
- TVAC: < 100 cfu/ml
- TYMC: < 10 cfu/ml
- Endotoxin: Absent
- Pathogens: Absent
Product is not available in Powder form
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